This is one of my favorites dishes! The salsa is to die for, and goes well with all fish types (salmon especially), and chicken too! Not only is this a delicious tasting meal, its macro friendly, and super healthy – you’re gonna love it!
Prep time: 15 minutes
Cook time: 15 minutes
Total time: 30 minutes
Macros for 2/3 cup salsa: 21C 8F 2P 150Cal
Macros for entire dish: 38C 9F 24P 306Cal
¼ cup cilantro
¼ cup orange juice
Juice of 1 lime
1 t paprika
½ t cayenne pepper
Salt to taste
Season a 3oz filet with a dash of:
1 bag (3 cups) of cauliflower rice
Over medium heat sauté cauliflower rice in a pan with olive oil Pam cooking spray for 10-12 minutes.
Season salmon filet with spices and set aside.
In a bowl, dice avocado, oranges, jalapeno, and cilantro. Stir gently together in a bowl alongside all other salsa ingredients.
Over medium heat, and using Pam cooking spray, grill salmon filets for 6 minutes on each side.
Pour cauliflower rice in a bowl, add salmon, top with 2/3 cup salsa mixture